Gourmet India Online Ordering Menu

13155 WESTHEIMER RD Unit 140
Houston, TX 77077

11:00 AM - 3:00 PM
5:00 PM - 9:30 PM

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NON-VEGETARIAN APPETIZERS

Crisp triangular turnovers (2) filled with delicately spiced chicken keema. Served with mint and tamarind chutney.

Crisp triangular turnovers (2) filled with delicately spiced lamb keema. Served with mint and tamarind chutney.

Chicken fritters served with mint and tamarind chutney.

Boneless crisp chicken, deep fried with special sauce flavored with curry leaves, ginger and fresh green chili.

Fine boneless chicken marinated in special sauce and cooked with fresh green chili and curry leaves.

Shredded Chicken with chopped onions and fresh coriander tossed with herbs and tamarind chutney.

Tandoori Chicken (Full)

Whole chicken marinated with herbs and spices, cut to pieces and grilled to perfection.

Tandoori Chicken (Half)

Half chicken marinated with herbs and spices, cut to pieces and grilled to perfection.

Boneless chicken marinated with herbs and spices then grilled to perfection. Garnished with onion and lemon.

Lamb Seekh Kebab

Mildly spiced and minced lamb rolls skewered and grilled over charcoal.

Well marinated choice of lamb scallops broiled in tandoor till perfection.

Chicken Seekh Kebab

Mildly spiced minced chicken rolls skewered and grilled to perfection over tandoor.

Well marinated choice lamb scallops broiled in tandoor.

Kebab-E-Dilruba

Fillet of chicken marinated with herbs in an almond paste and grilled over charcoal.

Lamb Chops Khandari

Ancient recipe from Kandahar province of Afghanistan. Tender lamb chops marinated with ginger, herbs and freshly-grounded spices then grilled over charcoal in the tandoor.

Kebab-E-Dilruba

Boneless crisp chicken, deep fried with special sauce flavored with curry leaves, ginger and fresh green chili.

Charboiled Fish Tikka

Best boneless fish tuna delicately marinated and broiled in tandoor.

Jumbo Prawn Tandoori

Large juicy prawns marinated and broiled on a charcoal flame.

Gourmet Sizzling Grill

Sizzler mix of tandoori prawn, tandoori chicken, chicken tikka and seekh kebab.

VEGETARIAN APPETIZERS

Vegetable Samosa

Crisp triangular turnovers (2) filled with delicately spiced potatoes and peas. Served with mint and tamarind chutney.

Assorted vegetables served with mint and tamarind chutney.

Onion fritters served with mint and tamarind chutney.

Stuffed serrano peppers dipped in batter and deep fried to perfection.

Delicious home-made cottage cheese fritters served with mint and tamarind chutney.

A fine presentation of our choice assorted appetizers (recommended for two).

Chunks of paneer marinated in homemade spices and grilled in a tandoor.

Paneer marinated in special sauce and cooked with fresh green chili and curry leaves.

Vegetable Cutlet

Subtly spiced vegetable patties with bread crumbs blended with lentils and deep fried.

Fresh vegetable samosas fried and cooked with chickpea. Topped with yogurt, mint, tamarind sauce, onions and cilantro.

Dahi Papri Chaat

A cool North Indian snack, a hit with Delhi's Parliamentarians.

Vegetable Manchurian

Vegetable dumplings fried and cooked in a tangy garlic sauce garnished with onions.

Baby Corn Manchurian

Baby corn cooked in homemade spices, garnished with onions and garlic.

Gobi Manchurian

Cauliflower dumplings fried and cooked in a tangy garlic sauce garnished with onions.

Vegetable Seekh Kebab

Melt in mouth minced vegetables blended with Indian herbs and spices, cooked in tandoor.

SOUPS

A delicious tomato soup flavored with herbs and garnished with fresh mint and cream.

Mulligatawany Shorba

Special gourmet lentil soup made with herbs and mild Indian spices.

Mix vegetable soup flavored with herbs and garnished with fresh coriander and mild spices.

Fine chicken soup flavored with herbs and garnished with freshly grounded mild spices.

CHICKEN SPECIALS

Served with rice or naan (1).

Chicken Tikka Masala

Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.

Chicken Makhani

A delicious preparation of julienne of tandoori chicken cooked in exquisite creamy tomato sauce.

Chicken Korma Kashmiri

Selected boneless pieces of chicken cooked in a cream sauce with mild and aromatic spices.

Curried chicken cooked with fresh chopped spinach in a creamy sauce

Tender boneless chicken pieces cooked in a moderately spicy sauce with exotic herbs.

Boneless chicken pieces cooked with pickling spices, tomato and chili.

Gongura Chicken

Chicken pieces cooked with Gongura leaves in Andhra style.

Chicken Vindaloo

A specialty from the ex-Portuguese colony of Goa. Boneless chicken in a famous fiery sharp sauce cooked with potatoes.

Chicken Jalfrezi

Boneless chicken marinated with freshly grounded spices and sautéed with fresh vegetables.

Boneless chicken marinated with herbs and spices, grilled to perfection. Garnished with onion and lemon.

Boneless chicken cooked with fresh garlic and ginger in a fresh spicy onion gravy.

Coconut Chicken Curry

Boneless chicken cooked with fresh coconut milk and homemade spices.

Mildly spiced minced chicken pieces cooked with rajma style lentils.

Mildly spiced minced chicken pieces cooked with chickpeas and spices.

GOAT & LAMB SPECIALS

Served with rice or naan (1).

Tender goat meat cooked with homemade spices and curry sauce.

Tender lamb meat cooked with homemade spices and curry sauce.

Curried tender pieces of lamb cooked with chopped fresh spinach.

Cubes of lamb cooked with a special gravy with tomatoes, onions and aromatic herbs.

Marinated lamb and yogurt sauce cooked in a lightly spiced cream sauce.

Minced lamb made with onion, garlic and ginger with exotic herbs and spices.

Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices.

Tender lamb pieces marinated in yogurt and cooked in creamy sauce.

Gosht Amritsari

Tender boneless lamb pieces cooked with ground onion, ginger, garlic and spices.

Boti Kebab Masala

Boneless lamb cooked with homemade spices, ginger and garlic paste.

Lamb cooked with potatoes in a fiery red curry sauce, a specialty of Goa.

SEAFOOD SPECIALS

Served with rice or naan (1).

Zinga Masaledar

Large prawns sautéed with onions, ginger and tomatoes cooked with freshly ground herbs and spices.

Prawn curry cooked with coconut milk and mild spices.

Pan broiled prawns with browned onions and tomatoes.

Prawn Madras Curry

White prawn cooked in onion and mustard sauce.

Goan Fish Curry

Fish cooked Goan style in a light curry sauce with tomatoes.

VEGETARIAN SPECIALS

Served with rice or naan (1).

Paneer Tikka Masala

Fresh homemade cottage cheese fried and stewed in creamy tomato gravy.

Fresh homemade cottage cheese stewed in onion gravy with cashews and mild spices.

Homemade cottage cheese cooked with fresh chopped spinach.

Homemade cottage cooked with green peas and tomato sauce spiced with garam masala.

Mixture of nine fresh garden vegetables in a blend of mild spices and creamy sauce.

Croquettes of minced vegetables and cottage cheese in a light creamy sauce.

Bhindi do Pyaza

Okra sauteed with onions, tomatoes and spices.

Vegetable Jalfrezi

Fresh garden vegetables stir fried and cooked in sauce with homemade spices.

Eggplant Bharta

Grilled eggplant mashed and cooked with spices.

Garbanzo peas cooked with onions, tomatoes and spices in a tamarind sauce.

Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices.

Pan boiled small potatoes cooked with browned onion gravy and spices.

Aloo Gobi Masala

Fresh boiled potatoes and cauliflower cooked with onions and spices in Punjabi style.

Mixed Vegetable Curry

Assorted fresh vegetables cooked in onion gravy and homemade spices to perfection.

Creamed lentils with aromatic spices.

Yellow lentils cooked with garlic, onions, ginger and tomatoes in north Indian style.

Yellow lentils cooked with garlic, onions, ginger and spinach in south Indian style.

Yellow lentils cooked with garlic, onions, ginger and tomatoes in south Indian style.

RICE SPECIALS

Naturally fragnant long grain basmati rice from the foot hills of Himalayas.

Basmati rice cooked with aromatic herbs.

Vegetable Pulao

Basmati rice cooked with vegetables and touch of spices.

Vegetable Fried Rice

Aromatic basmati rice cooked with vegetables in Indo-Chinese style with spices.

Aromatic basmati rice cooked with scrambled eggs in Indo-Chinese style with spices.

Chicken Fried Rice

Aromatic basmati rice cooked with eggs and chicken in Indo-Chinese style with spices.

Shrimp Fried Rice

Aromatic basmati rice cooked with eggs and shrimp in Indo-Chinese style with spices.

Vegetable Biryani

Long grained basmati rice cooked with vegetables, exotic herbs, spices and nuts.

Chicken Moghlai Biryani

Long grained basmati rice flavored with saffron and cooked with succulent chicken, exotic herbs, aromatic spices and nuts.

Long grained basmati rice cooked with boneless lamb, exotic herbs, spices and nuts.

Shrimp Moghlai Biryani

Long grained basmati rice cooked with shrimp, exotic herbs, aromatic spices and nuts.

Long grained basmati rice cooked with eggs, exotic herbs, aromatic spices.

Chicken Dum Biryani

Long grained basmati rice cooked in Hyderabadi style with marinated chicken, herbs and spices.

Long grained basmati rice cooked with goat, exotic herbs, spices and nuts.

SPECIALS

The Gourmet's Dinner for Two

Vegetable pakora, tandoori chicken, chicken tikka, tandoori prawns, seekh kebab, chicken tikka masala, saag paneer, dal, peas pulao and butter naan.

The Gourmet Sizzling Grill

An assortment of tandoori specials with sizzling tandoori prawn, tandoori chicken, chicken tikka, seekh kebab, boti kebab, navratan korma, peas pulao and garlic naan.

THALI

Vegetarian Thali

Served with appetizer, rice, naan, saag paneer, vegetarian curry, dal, raita, pickle, salad, papad and dessert.

Non-Vegetarian Thali

Served with appetizer rice, naan, chicken tikka masala, non-vegetarian curry, dal, raita, pickle, salad, papad and dessert.

ROTIAN

Fine flour bread, soft and fluffy.

Fine flour bread stuffed with garlic and herbs.

Fine flour bread, stuffed with onion and herbs.

Fine flour bread, stuffed with mirchi and herbs.

Leavened fine flour bread stuffed with almonds, pistachio and cashews.

A delightful fine flour bread stuffed with cheese.

Fine flour bread stuffed with minced lamb, ginger and cilantro.

Gourmet Special Naan

Fine flour bread stuffed with chicken and herbs.

Whole wheat bread, plain and soft.

Buttered whole wheat bread layered and crispy.

Whole wheat bread stuffed with potatoes, peas and herbs.

Whole wheat bread stuffed with potatoes, mint and herbs.

Soft and fluffy flour bread fried to perfection.

TID BITS

Whipped fresh yogurt with cucumber, carrots and tomatoes.

Kachumber Salad

Tossed green salad with cucumbers (Indian style).

Sliced onion with green chilies and tomatoes.

Thin crispy and spicy wafer fried on tandoor.

Mixed Vegetable Pickle

DESSERTS

Creamy spongy cheesecake dipped in thick cream and topped with pistachios.

Soft and spongy milk balls soaked in rose and pistachio flavored sweet syrup (3).

Pistachio Kulfi

Mango Ice Cream

Vanilla Ice Cream

Pistachio Ice Cream

Pineapple Pudding

Delicious sweet pineapple crushed and mixed with whipped cream and condensed milk.

Mixed fruits slices dipped in vanilla custard.

Basmati rice cooked in milk and cream with flavored spices and nuts.

Gulab Jamun with Ice Cream

Gulab jamun (2) served with a scoop of vanilla ice cream.

Grated carrot cooked with cottage cheese and cooked to perfection.

Prawn curry cooked with coconut milk and mild spices.

Fruit Custard with Ice Cream

Assortment of fresh cut fruits with with vanilla custard and a scoop of vanilla ice cream.

DRINKS

Fresh Lime Soda

Mango Milkshake

Banana Milkshake

Strawberry Milkshake

Chikloo Milkshake

Sugarcane Juice

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